Sometimes, you sat back and ponder over the bigger things in life, such as;
What exactly is French Toast?
What makes it French?
Why not just call it Eggy Bread?
Yes guys, I might have gone a little over your head with this post but sometimes life just takes you there.
Hey good people
I had a day off today, so spent a large portion of the day baking (of course!) and making sandwiches. Since the launch of this giveaway, I’ve been slightly obsessed with finding new combos of old sandwiches. I’m not sure how new this is, but it’s certainly one that’s new to me.
So it’s been a while since I first decided to post this review, up to the final finished article of today. I went a bit gung-ho initially and started to buy every gluten free loaf I laid my eyes on, until I realised that it would take far too long and be far too expensive to review them all so I settled for one type of loaf and finally decided to focus on Multigrain/seeded, wholemeal bread.
After that, the next issue was buying the loaves or maybe I should say procuring them. Because I wanted this review to be comprehensive, I went in search of every gluten free seeded loaf currently on the market in the U.K. to buy and although they were technically for sale, they weren’t always easy to find. I did realise however, that if I did a review solely based on availability Genius would win every time but lucky for you I didn’t…